Farming Ants: Leafcutters and Fungus Growers
Hundreds of ant species live as farmers in the warmer regions of North and South America. These insects- a single evolutionary radiation- cultivate an edible fungus fed with bits of vegetative debris, or in the case of the leafcutter ants, with live vegetation.
The birth of an ant-fungus garden, with newly-laid ant eggs and the early stages of fungal growth. Leaf-cutting ant colonies subsist entirely on their cultivated fungus. (Acromyrmex versicolor)
Tucson, Arizona, USA
The birth of an ant-fungus garden, with newly-laid ant eggs and the early stages of fungal growth. Leaf-cutting ant colonies subsist entirely on their cultivated fungus. (Acromyrmex versicolor)
Tucson, Arizona, USA
Camera: Canon (Canon Eos 20d) |
Original size: 2568px x 1872px |
Current: 400px x 292px |
Other sizes:
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all images and text © Alex Wild 2010
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