Farming Ants: Leafcutters and Fungus Growers
Hundreds of ant species live as farmers in the warmer regions of North and South America. These insects- a single evolutionary radiation- cultivate an edible fungus fed with bits of vegetative debris, or in the case of the leafcutter ants, with live vegetation.
Some species of Cyphomyrmex fungus-growing ants are unusual in cultivating their fungus in yeast form. Rather than spongy white mycelia, the gardens of these ants are full of bite-sized white yeast globules.
Mindo, Ecuador
Some species of Cyphomyrmex fungus-growing ants are unusual in cultivating their fungus in yeast form. Rather than spongy white mycelia, the gardens of these ants are full of bite-sized white yeast globules.
Mindo, Ecuador
Canon EOS 7D |
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Current: 800x544 |